Description
A delicious and customizable no-bake protein ball recipe perfect for quick energy bites and healthy snacking.
Ingredients
Scale
- 1 cup Protein Powder
- 1/2 cup Nut Butter
- 1/4 cup Honey or Maple Syrup
- 1/4 cup Oats
Instructions
- Combine Ingredients: In a mixing bowl, combine the protein powder, nut butter, honey (or maple syrup), and oats until well combined and sticky.
- Adjust the Consistency: If too dry, add a splash of water or more nut butter until it holds together.
- Shape the Balls: Roll the mixture into small balls about 1 inch in diameter.
- Chill Out: Place them on a lined baking sheet and refrigerate for at least 30 minutes until firm.
- Store Your Protein Balls: Transfer to an airtight container and keep in the fridge for up to a week.
Notes
These protein balls are customizable. Add chocolate chips, dried fruit, or nuts per your preference.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 5g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg