Hey there, lovely friends! If you’re looking for a delicious weeknight dinner that’s super quick to make and will impress your whole family, you’ve hit the jackpot! These Crispy Chicken Wonton Tacos come together in about 30 minutes and they’re fried to golden perfection. Seriously, your kitchen will smell amazing! Not only are they kid-friendly and packed with flavor, but you can also easily switch up the fillings to use whatever you have on hand, say goodbye to wasting leftovers! Let’s dive into the recipe because trust me; your taste buds are in for a treat!
Ingredient Breakdown
Let’s talk ingredients! This list is straightforward and flexible, and the best part? You probably have most of these items already in your pantry or fridge!
- 2 boneless, skinless chicken breasts: You’ll want them thinly sliced to cook quickly.
- 1/4 cup teriyaki sauce: Adds a sweet and savory kick that’s just divine!
- 1 tablespoon sesame oil: Divided for marinade and frying.
- 1 tablespoon low-sodium soy sauce: For that umami flavor oh, so good!
- 2 cloves garlic, minced: Goes without saying, we all love garlic, right?
- 1 teaspoon fresh ginger, grated: A little touch of freshness to the mix.
- 2 cups coleslaw mix (cabbage and carrots): Great for crunch!
- 2 green onions, thinly sliced: Adds a lovely bite and color.
- 1 tablespoon rice vinegar: A little zing never hurt anyone!
- 1 teaspoon honey: To balance things out.
- 12 wonton wrappers: These will be our taco shells, crispy and light.
- 2 tablespoons sweet chili sauce: For drizzling, your family will love this sweet-hot combo!
- 1 teaspoon sesame seeds: A garnish that adds flair and crunch.
- 2 tablespoons chopped cilantro: Because freshness is everything!
Substitutions and Variations
Feel free to get creative with these ingredients! Substitute shredded rotisserie chicken for the sliced chicken breasts for a quicker prep! Or use your favorite veggies instead of coleslaw mix, whatever’s in your crisper drawer will work! Sounds good, right?
Let’s Get Cooking!
Now, let’s jump into the cooking part! This recipe is so easy seriously, you’ll feel like a kitchen rockstar in no time!
Marinate the Chicken: In a bowl, combine the thinly sliced chicken, teriyaki sauce, 1/2 tablespoon sesame oil, soy sauce, garlic, and grated ginger. Mix it all up and let it marinate for about 10 minutes. Trust me, this is where the magic happens!
Cook the Chicken: Heat up a skillet over medium heat. Add the marinated chicken to the pan, cooking it for about 5-7 minutes or until it’s no longer pink and just starting to get those lovely browned bits. And don’t forget to scrap the yummy bits off the bottom, that’s where the flavor lives!
Prep the Slaw: While the chicken is cooking, grab a bowl and toss together the coleslaw mix, green onions, rice vinegar, remaining sesame oil, and honey. Mix it up until it’s well incorporated and set it aside.
Fry the Wonton Wrappers: In a deep skillet (or one large enough to fit the wonton wrappers comfortably), heat up oil over medium-high heat. Lightly fry each wonton wrapper for about 20-30 seconds per side until crispy and golden. Keep an eye on them, they’ll go from golden to burnt in a heartbeat!
Assemble Tacos: Once the wonton wrappers are crispy, fill each one with a generous amount of chicken and then top it off with the slaw mix. Drizzle a bit of sweet chili sauce over everything, followed by a sprinkle of sesame seeds and cilantro for that gorgeous finish.
And voila! You’re ready to dig in!
Why I Love This Recipe
Honestly, these Crispy Chicken Wonton Tacos are one of my go-to recipes! They strike that glorious balance of being comforting yet fun to eat. Plus, I’m a real sucker for anything that gets crispy, don’t you agree? They seriously satisfy that craving for something crunchy and packed with flavor. And let’s be honest, the best part? My kids ask for seconds every single time! They can get all the fun of taco night without the mess of regular tortillas, and I just love that!
If you loved this recipe, be sure to check out my Korean BBQ Steak Rice Bowls, my Korean BBQ Meatballs with Spicy Mayo Dip, or my Beef Barbecue. You’re going to love them!
Why This Recipe Works
Quick & Easy
This dish really comes together in under 30 minutes! It’s the perfect solution when you’re juggling work and family life, less time in the kitchen means more time enjoying dinner together!
Customizable
The great thing about these tacos? You can use whatever you have on hand! Got leftover veggies? Toss them in! Want to switch up the sauce? Go for it! The possibilities are endless.
Budget-Friendly
Using pantry staples, this recipe won’t break the bank. Plus, it’s an excellent way to use leftovers. Win-win!
Comfort Food
Loaded with tons of flavor, these tacos give you all the cozy feels. Seriously, once you take your first bite, you’ll see why they’re a family favorite around here!
Kid-Approved
With their fun shape and crispy texture, kids love these tacos. Whether it’s taco night or just dinner on a random Tuesday, your family will be begging for these again and again.
Serving Suggestions
So you’ve got these delicious Crispy Chicken Wonton Tacos ready to go. Now what? Here are some ideas to complement your meal:
- Serve with a side of sliced bell peppers or carrot sticks for some extra crunch.
- My kids love to dip them in additional sweet chili sauce or even a savory hoisin sauce.
- For a refreshing drink, how about some homemade lemonade or iced tea?
Storage
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Reheating Instructions
To keep the crispy texture, reheat in a toaster oven or regular oven at 350°F (175°C) for about 10 minutes until heated through.
Freezer Friendly?
Yes! You can freeze the assembled and un-fried wontons. Freeze them on a baking sheet first, then transfer to a zip-top bag. When ready to eat, just fry them straight from the freezer, no thawing needed!
Food really does bring us together, doesn’t it? So, gather your family around the table and enjoy these delightful tacos. I hope they become a new staple in your home, just like they have in mine!
Happy cooking, friends! Enjoy every bite!
This recipe is not just for mighty home cooks! It’s for every busy single mom like me, who knows the struggle of wanting a delicious meal without spending hours in the kitchen. So grab your ingredients and get cooking! You’ll be amazed at just how simple and delicious it can be! For more Recipes Follow Us in our Pinterest.
