This Air Fryer Ham Cheese Croissants recipe comes together in about 15 minutes and uses your trusty air fryer to create a quick and easy snack or meal idea that your family will love! Switch up the ham and cheese to suit your taste buds, or better yet, use this as a chance to clean out the fridge! We all face those weeks when leftovers seem to multiply; let’s brighten up your evenings with something cheesy and crispy!
Ingredient Breakdown
You’ll just need a handful of simple ingredients to whip up these beauties. Here’s what you’ll use:
- 1 package (8 oz) pre-made croissant dough: I’m all about the convenience here! You can find this in the refrigerated section of your grocery store. You can totally make your own dough if you’re up for it, but pre-made is just so easy for busy weeknights!
- 4 oz sliced ham: I prefer using deli ham, but feel free to use whatever you have on hand. You could even switch to turkey or leave them out entirely for a veggie version!
- 1 cup shredded cheese (mix of cheddar and Swiss): This is where you can get really creative! I love the sharpness and creaminess of cheddar and Swiss, but Monterey Jack or even mozzarella would work just as well!
- 1 egg (for egg wash): This is for that golden finish! Plus, it adds a nice shine that just makes these croissants look irresistible.
Let’s Get Cooking!
Now that you have everything ready, let’s dive into how to make these amazing croissants.
Preheat your air fryer to 350°F (175°C). This step is key, as it ensures your croissants get that perfectly crispy outside while staying nice and gooey on the inside!
Unroll the croissant dough on a clean surface and separate the triangles. If you’re feeling like a kid again, this part is kind of fun, watching those dough triangles pop out!
Now, place slices of ham on each triangle, followed by a generous sprinkle of shredded cheese. You can be as heavy-handed as you want here, this is comfort food after all!
Roll from the wider end of the triangle towards the tip, tucking in the edges to seal them tight. This part is super important; we don’t want our cheese oozing out everywhere! Well, unless you’re into that sort of thing.
Brush each rolled croissant with beaten egg for a beautiful golden finish while it cooks. You’ll want to brush it well; it makes a difference!
Arrange in a single layer in the air fryer basket, leaving a little room between each one so they can expand without sticking together. You might have to cook them in batches, depending on the size of your air fryer.
Cook for 8-10 minutes until they’re golden brown and puffed up. Your kitchen will smell absolutely divine! Seriously, you might want to set a timer so you don’t get distracted by that amazing aroma.
Check doneness at 8 minutes; remove once they’re crispy and let them cool slightly before serving. You might want to give them a minute or two to get that perfect texture!

Why I Love This Recipe
These Air Fryer Ham Cheese Croissants have become my go-to recipe for busy weeknight dinners. I mean, who doesn’t love a crispy, cheesy treat that takes no time at all?! Plus, they are such a crowd-pleaser! Even my picky 8-year-old begs for seconds, which, let’s be honest, doesn’t happen every day. I’m a real sucker for comfort food, and these croissants fit the bill perfectly. The best part is their versatility, you can use whatever you’ve got on hand, whether it’s chicken, turkey, or a different type of cheese!
Why This Recipe Works
Quick & Easy
This recipe comes together in under 15 minutes. It’s the perfect way to use up leftover ingredients. Honestly, you could even prep it in the morning, and then you’d just pop them in the air fryer for a quick snack after school or work.
Minimal Cleanup
With just a few ingredients and one air fryer, the cleanup is a breeze! No need to worry about pans or oven trays. Just wipe down your air fryer, and you’re set!
Customizable
You can literally switch ingredients based on whatever you have left in the fridge. Veggies? Toss them in. Want it a little spicy? Add jalapeños! The options are endless!
Family Favorite
This dish is loaded with tons of flavor, and let’s face it, everyone loves cheese and ham. It’s a classic combination that’s hard to resist. Serve these up for brunch, snacks, or even as a side dish for dinner!
Comfort Food
There’s just something about a crispy croissant stuffed with gooey cheese that automatically feels like a hug from the inside. Yup, that’s what I’m talking about!
Serving and Storage Tips
Serving Suggestions
These croissants are best enjoyed fresh and crispy, right out of the air fryer! However, if you want to fancy things up a bit, pair them with a light salad for some freshness, or a bowl of soup for a cozy meal. I sometimes serve them with my creamy tomato soup, which is perfect for dipping!
Storage
If you have leftovers (which is unlikely), store them in an airtight container in the fridge for up to 3 days. I recommend reheating them in the air fryer for a few minutes to crisp them up again.
Reheating Instructions
To reheat, simply pop them back in the air fryer at 350°F (175°C) for about 3-5 minutes until warmed through. They’ll taste almost as good as freshly made!
Freezer Friendly
Yes! You can freeze these croissants. Just prepare them and roll them, then place them on a baking sheet, freeze until firm, and transfer to a freezer bag. When you’re ready to enjoy them, bake straight from frozen, just add a couple of extra minutes to the cooking time.
Be sure to check out my delicious Easy Almond Croissants, my Easy Pistachio Croissant Recipe, or my Nutella Croissants with Puff Pastry! Each of these recipes is a hit with the family and perfect for quick weeknight meals!
Final Thoughts (Oh, One More Thing!)
So, there you have it a simple yet incredibly delicious recipe for Air Fryer Ham Cheese Croissants that your family will love! I mean, who doesn’t love a delicious, golden croissant filled with ham and gooey cheese? It’s just… divine! Remember, cooking doesn’t need to be complicated to be enjoyable! You can create something wonderful with just a few ingredients and minimal effort.
And, trust me when I say this: once you give these a try, they’ll become your go-to for quick meals too. So roll up your sleeves, get into that kitchen, and let’s get to cooking!
Feel free to adjust any steps or ingredients to suit your personal tastes! Just remember, the joy of cooking is in the freedom to make it your own. Happy cooking! For more Recipes Follow Us in our Pinterest.
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Air Fryer Ham Cheese Croissants
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Diet: Omnivore
Description
A quick and easy recipe for crispy, cheesy ham and cheese croissants made in the air fryer in just 15 minutes.
Ingredients
- 1 package (8 oz) pre-made croissant dough
- 4 oz sliced ham
- 1 cup shredded cheese (mix of cheddar and Swiss)
- 1 egg (for egg wash)
Instructions
- Preheat your air fryer to 350°F (175°C).
- Unroll the croissant dough on a clean surface and separate the triangles.
- Place slices of ham on each triangle, followed by a generous sprinkle of shredded cheese.
- Roll from the wider end of the triangle towards the tip, tucking in the edges to seal them tight.
- Brush each rolled croissant with beaten egg.
- Arrange in a single layer in the air fryer basket, leaving room between each one.
- Cook for 8-10 minutes until they’re golden brown and puffed up.
- Check doneness at 8 minutes; remove once they’re crispy and let cool slightly before serving.
Notes
These croissants are best enjoyed fresh and crispy. Pair with a light salad or soup for a cozy meal.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 croissant
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 55mg



