Description
A delicious and versatile appetizer that comes together in about 30 minutes, perfect for weeknight meals or gatherings.
Ingredients
Scale
- 2 Cups Bisquick Pancake Mix
- 1 Pound Ground Pork
- 1 Cup Shredded Cheddar Cheese
- Water (as needed)
- A Couple Pinches of Salt and Pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the Bisquick mix, ground pork, shredded cheddar cheese, salt, and pepper. Mix well until blended; add water if needed to bind.
- Roll the mixture into small balls, about the size of golf balls, and place on a lined baking sheet.
- Bake for 18-20 minutes until golden brown and cooked through.
- Let cool for a minute before serving warm.
Notes
These sausage balls can be customized with various cheeses and added vegetables. Perfect for meal prep and freezing.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 140
- Sugar: 1g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 25mg