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Chicken Breast with Honey and Orange Mustard

Chicken Breast with Honey and Orange Mustard


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  • Author: Jennifer
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

This delicious chicken breast dish features a sweet and tangy honey and orange mustard sauce, baked to perfection in just 30 minutes.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1/4 cup honey
  • 1/4 cup Dijon mustard
  • 1/2 cup orange juice
  • Salt and pepper to taste
  • Olive oil

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Whisk together honey, Dijon mustard, orange juice, salt, and pepper in a medium bowl until smooth.
  3. Prepare the chicken breasts in a baking dish and pour the marinade over them, ensuring even coating.
  4. Drizzle olive oil over the chicken.
  5. Bake in the oven for 25-30 minutes, or until the internal temperature reaches 165°F.
  6. Serve hot and enjoy!

Notes

Feel free to customize with different juices or sweeteners. This dish can also accommodate added vegetables for roasting.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 20g
  • Sodium: 400mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 80mg