Description
Delicious Chicken Mozzarella Bombs that are high in protein, perfect for comfort food lovers and busy families.
Ingredients
Scale
- 2 cups cooked chicken breast, shredded
- 1 cup mozzarella cheese, shredded
- 1/4 cup grated Parmesan cheese
- 1/2 cup cream cheese, softened
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Optional: Chopped parsley for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine shredded chicken, mozzarella, Parmesan, cream cheese, garlic powder, Italian seasoning, salt, and pepper. Mix well until all ingredients are evenly combined.
- Form the mixture into small round balls and place them on a baking sheet lined with parchment paper or greased.
- Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and the bombs are golden brown on top.
- Garnish with chopped parsley if desired, and enjoy hot.
Notes
Make sure your cream cheese is softened to avoid lumps. For a gluten-free option, use gluten-free breadcrumbs or skip them altogether.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg