Quick and Easy Creamy Chicken Bites : A Comfort Food Your Family Will Love!

Name: Quick and Easy Creamy Chicken Bites
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 lb Chicken Breast, cut into bite-sized pieces; 8 oz Cream Cheese; 4 cloves Garlic, minced; 2 tablespoons Butter; 1 bunch Asparagus, trimmed; 2-3 Potatoes, peeled and chopped; 1/4 cup Whole Milk; Salt and Pepper, to taste

Posted on November 21, 2025

creamy chicken bites in rich cream cheese sauce

Protein

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Let’s talk about something that makes weeknight dinners feel a little less hectic and a whole lot more delicious. My Creamy Chicken Bites come together in about 30 minutes, all in one pot, for a quick and easy meal that your family will love! These little gems are perfectly versatile, feel free to switch up the ingredients based on what you’ve got hanging out in the fridge. Plus, they’re a fantastic way to clean out those leftovers (because, let’s be real, we all have those some weeks!). Let’s dive into this awesome recipe!

Ingredients Breakdown

Chicken Breast

Chicken breast is the star of our dish it’s lean, cooks quickly, and absorbs flavors beautifully. You can use boneless, skinless chicken breasts for convenience. A good pound or two is all you need to fill those hungry bellies. If you have leftover rotisserie chicken, that works too! Just shred it and toss it in at the end.

Cream Cheese

Next up, cream cheese. Oh, the creaminess! It adds a fantastic texture and richness to the dish that makes every bite a dream. If you’re looking to lighten things up, you can opt for a low-fat version, just ensure it’s the block kind (the spreadable kind won’t melt as well).

Garlic

Then there’s garlic. Fresh minced garlic is a must! Honestly, it infuses this dish with a smell that could get anyone excited about dinner. I’m talking about that dreamy aroma wafting through your kitchen. The rule? Go heavy or go home so, feel free to use 4 cloves like I do if you really love garlic!

Butter

Let’s not forget about butter. Ah, butter makes everything better! It’s the base for cooking your chicken and garlic, giving you that golden-brown color and buttery flavor. Don’t hold back here use the good stuff.

Asparagus

For some color and nutrition, we’re adding in asparagus. It cooks quickly and brings a nice crunch to the plate (and it happens to pair fabulously with the creamy goodness). If asparagus isn’t your thing, swap it out for whatever you have on hand broccoli, green beans, or even spinach will work. Use those greens!

Potatoes

What goes better with creamy chicken bites than a side of mashed potatoes? They’re cozy and comforting. I usually go for russet potatoes, but feel free to use whatever variety you love. Helpful tip: The creamier your mashed potatoes, the better. Add that milk and a couple pinches of salt and pepper to taste.

Milk

Speaking of potatoes, you’ll need some milk to whip those up! Whole milk is my go-to, but you could also use half-and-half for an extra creamy mash, or even skim milk if you prefer.

Salt and Pepper

A couple pinches of salt and pepper is all it takes to bring out the flavors in everything. Seriously don’t skip this part!

Step-by-Step Instructions

Making This Creamy Chicken Bites

Sauté Chicken: In a large skillet, melt about 2 tablespoons of butter over medium heat. Once it’s melted and sizzling (we’re talking that glorious sound), toss in your chicken breast, which you should have cut into bite-sized pieces. Cook until golden brown, around 6-7 minutes don’t forget to keep stirring occasionally so it doesn’t stick. You want that beautiful, browned exterior.
Add Garlic: Now, add in your minced garlic. Ohhh, the smell! Cook until fragrant, which should only take about 1-2 minutes. Just wait, it’s going to feel like you’re in a cozy restaurant!
Cream Cheese Magic: Time for the magic ingredient! Add your block of cream cheese, stirring until it’s all melted and beautifully combined, this part should only take 1-2 minutes. You’re creating a rich, creamy sauce that the chicken will absolutely love!
Prepare the Potatoes: While that’s going on, let’s get those potatoes boiling! Peel and chop your potatoes into equal-sized chunks and toss them into a pot of boiling salted water. Let them cook for about 15 minutes or until fork-tender. Don’t skip the salt; it adds so much flavor while they boil.
Steam Asparagus: In the last few minutes of the potatoes cooking, steam your asparagus. This is easy-peasy! Just bring a small pot of water to a boil, add your asparagus, cover, and let it steam for about 5 minutes until it’s nice and tender, but not mushy.
Mash It Up: Drain your potatoes and place them back in the pot. Add about 1/4 cup of milk, a little salt, and a couple pinches of pepper. Mash until smooth and creamy add more milk if you like it even creamier!
Plate It: Now, it’s time to serve! Dish up those creamy chicken bites alongside the homestyle potato mash and some bright green asparagus. Don’t forget to scrape the yummy bits off the bottom of the skillet; that’s where all the flavor is.

Why I Love This Recipe

This creamy chicken bites recipe is my absolute go-to meal when the week is feeling overwhelming. The buttery sauce and tender chicken have a way of bringing the family together around the table, and it’s just pure comfort food heaven! I’m a real sucker for recipes that let me clean out my fridge too. The best part is that you can use whatever you’ve got on hand, be it different vegetables, leftover chicken, or even droopy herbs that need some love. It’s all about versatility!

If you loved this recipe, be sure to check out my Cheesy Ranch Potatoes and Smoked Sausage, my Low FODMAP Beef Enchiladas, or my Easy Tennessee Onions!

What Makes This Recipe Special

Quick & Easy

This recipe comes together in under 30 minutes! Super convenient for those hectic weeknights when you just want something good without the fuss.

One-Pot Wonder

You heard it right, this meal only requires one pot for the chicken and stove pot for the potatoes! Minimal cleanup means more time seizing those dinner moments with your family!

Customizable

This recipe is immensely versatile. Use what you’ve got! No asparagus? Go for broccoli or even zucchini! Leftover chicken? Toss that in. You can make this dish your own and not feel constrained.

Comfort Food

It’s simple; loaded with tons of flavor, and just downright comforting. I can’t think of a more satisfying way to end the day.

Budget-Friendly

You can whip this up without breaking the bank, making it perfect for busy families.

Serving and Storage

Serving Suggestions

Serve your creamy chicken bites with a side of fresh bread (think crusty sourdough) to mop up that delectable sauce, or a simple salad for some freshness. You really can’t go wrong!

Storage

These creamy chicken bites will last about 3-4 days in the fridge, but honestly, I wouldn’t hold onto them that long because they’re just too tasty to resist!

Reheating Instructions

To reheat, simply warm them up in a skillet over medium heat, stirring occasionally until heated through. You might want to add a splash of milk to revive that creaminess.

Freezer Friendly?

I usually don’t recommend freezing this dish since the cream cheese tends to change texture a bit, but if you must, you can freeze it! Just be sure to let it cool completely, store in an airtight container, and consume it within 2-3 months.

The beauty of cooking is that you can always experiment and have fun! So, grab those ingredients and get cooking! Trust me, you’re going to want to include these Creamy Chicken Bites in your recipe rotation.

Can’t wait to see how yours turn out! Happy cooking! For more Recipes Follow Us in our Pinterest.