Quick and Easy Crispy Chicken Caesar Sandwich : A Delicious Family Favorite!

Name: Quick and Easy Crispy Chicken Caesar Sandwich
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: For the Caesar Dressing: ½ cup full-fat mayonnaise; 3 tbsp Greek yogurt; 1 tsp Dijon mustard; 1 tsp Worcestershire sauce; 2 tbsp lemon juice; ¼ cup Parmesan cheese (freshly grated); 1-2 garlic cloves (minced); ¼ tsp black pepper; Pinch sea salt; For the Chicken: 5 chicken cutlets; Sea salt; Ground black pepper; Oil (for frying); For Breading: ⅓ cup all-purpose flour; ½ tsp salt; ¾ tsp smoked paprika; 2 eggs (whisked); ¼ tsp salt; ¾ cup panko crumbs; ¼ cup breadcrumbs; 1 tsp dried parsley; ½ tsp ground black pepper; ½ tsp sea salt; ½ tsp dried oregano; 1 tsp garlic powder; ¼ cup Parmesan cheese (freshly grated); For the Sandwich Assembly: 2 romaine hearts (chopped); 1-2 French baguettes; Parmesan cheese (freshly grated)

Posted on November 23, 2025

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This scrumptious, Crispy Chicken Caesar Sandwich comes together in about 30 minutes and is made using a frying method that’s super quick and easy for a weeknight dinner that your family will absolutely love! It’s a versatile recipe, allowing you to switch up the toppings or use whatever ingredients you have on hand,perfect for a ‘clean out the fridge’ meal. Let’s dive in!

Ingredients Breakdown

Here’s everything you’ll need for the most delicious Crispy Chicken Caesar Sandwich you’ll ever make:

For the Caesar Dressing:

½ cup full-fat mayonnaise: This gives the dressing its creamy base.
3 tbsp Greek yogurt: Adds tang and creaminess plus, it’s a bit healthier!
1 tsp Dijon mustard: Just a dash for that zesty kick.
1 tsp Worcestershire sauce: A flavor bomb in the dressing. Trust me!
2 tbsp lemon juice: Fresh is best, adds brightness!
¼ cup Parmesan cheese (freshly grated): For that cheesy, extra-umami flavor!
1-2 garlic cloves (minced): Because garlic makes everything amazing, right?
¼ tsp black pepper: A couple pinches for warmth.
Pinch sea salt: To taste.

For the Chicken:

5 chicken cutlets: You can use breasts, but cutlets fry quicker.
Sea salt: A couple pinches for seasoning.
Ground black pepper: To taste.
Oil (for frying): Olive oil works well, but canola is great too for frying.

For Breading:

⅓ cup all-purpose flour: For that crispy exterior.
½ tsp salt: Just helps with flavor.
¾ tsp smoked paprika: Adds a delightful smokiness.
2 eggs: Whisked, for binding our breading.
¼ tsp salt: For the egg wash.
¾ cup panko crumbs: These give the chicken an extra crunch.
¼ cup breadcrumbs: A mix for texture.
1 tsp dried parsley: Because everything looks better with a bit of green.
½ tsp ground black pepper: A couple shakes for flavor.
½ tsp sea salt: To season the breadcrumbs.
½ tsp dried oregano: For that Italian flair.
1 tsp garlic powder: More garlicky goodness.
¼ cup Parmesan cheese (freshly grated): Because you can never have too much cheese!

For the Sandwich Assembly:

2 romaine hearts (chopped): For that fresh crunch.
1-2 French baguettes: The perfect vessel for all this deliciousness.
Parmesan cheese (freshly grated): For extra sprinkles of cheesy goodness on top.

ingredients for a crispy chicken caesar sandwich

Let’s Get Cooking!

Preparing the Caesar Dressing

In a medium-sized bowl, mix together the full-fat mayonnaise, Greek yogurt, Dijon mustard, Worcestershire sauce, lemon juice, grated Parmesan cheese, garlic, black pepper, and a couple pinches of salt. Stir until it’s all smooth and creamy this dressing is going to elevate your sandwich!
Take 4–5 tablespoons of this divine dressing and toss it with the chopped romaine lettuce. Cover and set both the salad and remaining dressing aside in the fridge for later.

Seasoning and Preparing Chicken

Lay out your chicken cutlets. If any of them are uneven in thickness (which they often are), give them a gentle pound with a meat mallet or rolling pin. This ensures they cook evenly. Sprinkle both sides with a good amount of sea salt and ground black pepper.

Setting Up the Breading Station

Set up your breading station with three shallow plates:
- In the first, mix together the all-purpose flour, salt, and smoked paprika.
- In the second, whisk together the eggs with a couple pinches of salt until they’re fully combined.
- In the third, combine panko crumbs, regular breadcrumbs, dried parsley, black pepper, sea salt, dried oregano, garlic powder, and the grated Parmesan cheese. This will be the crunchy coating.

Frying the Chicken

Heat up a good amount of oil in a large frying pan over medium heat. To test if it’s hot enough, drop in a few breadcrumbs if they sizzle, it’s time!
Carefully take one chicken cutlet, dredge it in the flour mixture shake off the excess, then dip it into the egg mixture followed by firmly pressing it into the breadcrumb mix. Repeat this with all the cutlets.
Now, place the coated chicken into the hot oil. Fry them until they’re golden brown on one side (about 4-5 minutes), then flip to get them crispy and fully cooked on the other side. Once done, let them cool briefly on a wire rack.

Assembling the Sandwich

While the chicken cools a bit, slice your baguettes into 12 cm (5”) sections and cut each piece open lengthwise. Spread a layer of that reserved Caesar dressing on the inside.
Place a crispy chicken cutlet on top, then heap on a generous amount of that Caesar salad. Sprinkle with more finely grated Parmesan, because who doesn’t want extra cheese?
Close the sandwiches, serve immediately, and revel in the deliciousness of it all! These beauties are just calling for some fries or a light salad on the side to round out the meal.

Why I Love This Recipe

Listen, this Crispy Chicken Caesar Sandwich is my ultimate go-to recipe when I need something quick yet loaded with comfort food vibes. It’s just so satisfying! After a long day of juggling work and my little ones, there’s nothing better than whipping this up. I mean, my kids gobbled them up and asked for seconds! The best part is that you can use whatever you have lying around, making this dish as flexible as a gymnast! Seriously, you won’t regret whipping this up.

If you loved this recipe, be sure to check out my Easy Fried Mac and Cheese Bites, my Creamy Chicken Bites, or my Low FODMAP Beef Enchiladas! They’re all quick and easy weeknight dinner staples!

Why This Recipe Works

Quick & Easy

This recipe comes together in about 30 minutes, which is a lifesaver on those busy weeknights when you need to get dinner on the table fast but still want something delicious.

Crowd-Pleaser

Trust me, this one’s a hit! The crispy chicken, creamy dressing, and crunchy romaine make it a package of flavor that the whole family will dig into. My kids think they’re eating fast food, but I know better!

Customizable

If you’re out of a few ingredients or want to switch things up, no worries! Feel free to toss in some sliced tomatoes, switch romaine for spinach, or even experiment with different types of cheese. You can always use whatever ingredients you have hanging out in your fridge.

Comfort Food

Let’s be real crispy, crunchy, cheesy goodness is pure comfort food. This Crispy Chicken Caesar Sandwich ticks all the boxes, you’ll be raving about the textures and flavors!

Serving and Storage Tips

Serving Suggestions

These sandwiches are gorgeous served with a side of fries or a simple side salad. You could also throw in some roasted veggies if you want to feel a bit fancy!

Storage

Leftovers, if you have any (doubtful!), can be stored in the refrigerator for about 3 days. Just remember that the bread may get a little soggy, but the flavors will still be bomb!

Reheating Instructions

For the best results when reheating, pop the sandwich components in the oven at 350°F until warmed through, this keeps everything crispy. Or you can warm it up in the microwave but keep in mind that the crunch might not be quite the same.

Freezer Friendly

I wouldn’t recommend freezing the assembled sandwich since the texture won’t hold up well after thawing. However, you can freeze the cooked crispy chicken cutlets individually, just remember to let them cool completely before storing them in airtight containers for up to 3 months!

So there you have it a warm, tasty, and oh-so-appealing Crispy Chicken Caesar Sandwich that’s just waiting for you to dig in. Give it a try and make it part of your weeknight meal rotation. I promise it’s gonna be a hit at your table! Enjoy! For more Recipes Follow Us in our Pinterest.