This refreshing Frozen Yogurt Peach Ring Pops recipe comes together in about 15 minutes (plus freeze time, of course!) and is completely no-bake for a quick and easy treat that your family will love!
Ingredient Breakdown
Here’s What You’ll Need:
- 2 ripe peaches
- 1 cup Greek yogurt
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- Fresh mint leaves for garnish (optional)
- 1 cup granola or crushed nuts (optional topping)
- 6 popsicle molds and sticks
Let’s Get Cooking!
Step-by-Step Instructions:
Prep Your Peaches (5 minutes): Wash those beautiful peaches, then slice them into rings about 1/2 inch thick. Remember to remove the pit! You want those juicy peach circles to be the star.
Mix the Yogurt (3 minutes): In a medium bowl, combine your Greek yogurt, honey or maple syrup, and vanilla extract. Stir until everything is smooth and creamy, just dive in there with a whisk! It smells so good already!
Layer the Popsicles (5 minutes): Place a peach ring at the bottom of each popsicle mold. Pour that creamy yogurt mixture right over the peach rings, covering them completely. Add another peach ring on top of the yogurt mixture in each mold. Look at all that peach goodness peeking out!
Insert Popsicle Sticks (2 minutes): Now, carefully insert your popsicle sticks into the center of each mold. Push it down gently, so it stands upright.
Freeze (4-6 hours): Pop those molds into the freezer for about 4 to 6 hours, or until they’re completely solid. You’ll want to set a timer… because trust me, the anticipation will be REAL.
Release the Pops (5 minutes): When you’re ready to enjoy, run warm water over the outside of the molds for a few seconds to loosen them up. Gently pull the pops out oh, the excitement!
Top and Serve (2 minutes): If you’d like, sprinkle with granola or crushed nuts and add a mint garnish. And wow, they look and smell divine!
If you loved this Frozen Yogurt Peach Ring Pops, be sure to check out my Blueberry Swirl Yogurt Bites, my Strawberry Yogurt Bark, or my Ricotta Dip with Hot Honey!
Why This Recipe Works
Quick & Easy
Comes together in under 15 minutes, but don’t forget about the freezing time! This recipe is perfect for busy weeknights or for when you and the kiddos need a quick summery snack!
Make-Ahead Friendly
These pops can be made a day, or even a week in advance. Just store them in the freezer, and they’ll be ready when you are!
Customizable
The secret to delicious Frozen Yogurt Peach Ring Pops is in the customization! Use fruits that are in season, or whatever you have in your fridge. Berries, bananas, or even a mix of citrus can be delightful.
Family-Friendly
Kids absolutely love popsicles, right? Why not give them a healthier version that’s loaded with tons of flavor? It’s a fun activity to make together, and they’ll be so excited to eat their creations!
Comfort Food
These pops are such a comforting treat, perfect for reminiscing about warm sunny days and backyard barbecues. Honestly, they feel like a hug on a stick!
Serving Suggestions
The Best Ways to Enjoy This
- Enjoy it straight up! These pops are a perfect grab-and-go snack.
- Pair with yogurt or smoothies for a lovely breakfast or after-school treat.
- Make a fun topping bar: Lay out different toppings like crushed nuts, shredded coconut, or additional fruit and let the kids decorate their own pops!
Storage and Reheating
- Storage: These popsicle treats will keep frozen for about 2 months and still taste fantastic!
- Reheating: No need to bother with reheating, just let them sit out for a minute or two before pulling them out of the molds.
- Freezer friendly: Yes! Just make sure they are in a good airtight container if you’re storing extras.
Wrapping Up
This Frozen Yogurt Peach Ring Pops recipe is everything you need for a quick, refreshing treat on a hot day. You’ll love how easy it is to make and how you can personalize it to suit your family’s taste. Plus, your kids will be asking for seconds, trust me on this one!
So, are you ready to try this incredible recipe? Gather your ingredients and let’s get to it! I can’t wait to hear how your pops turn out! Happy cooking, friends!
This feels like the perfect summer treat for everyone in the family, don’t you think? Now, let’s make memories with each bite! Happy cooking! For more Recipes Follow Us in our Pinterest.
Print
Quick and Easy Frozen Yogurt Peach Ring Pops
- Total Time: 360 minutes
- Yield: 6 servings 1x
- Diet: Vegetarian
Description
A refreshing no-bake summer treat made with juicy peaches and creamy Greek yogurt that your family will love.
Ingredients
- 2 ripe peaches
- 1 cup Greek yogurt
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- Fresh mint leaves for garnish (optional)
- 1 cup granola or crushed nuts (optional topping)
- 6 popsicle molds and sticks
Instructions
- Wash the peaches, then slice them into rings about 1/2 inch thick, removing the pit.
- In a medium bowl, combine the Greek yogurt, honey or maple syrup, and vanilla extract. Stir until smooth and creamy.
- Place a peach ring at the bottom of each popsicle mold. Pour the yogurt mixture over the peach rings, covering them completely. Add another peach ring on top.
- Carefully insert the popsicle sticks into the center of each mold, pushing them down gently.
- Pop the molds into the freezer for about 240 to 360 minutes, or until solid.
- Run warm water over the outside of the molds to loosen them up, then gently pull out the pops.
- If desired, sprinkle with granola or crushed nuts and add a mint garnish before serving.
Notes
These pops can be made a day or a week in advance and stored in the freezer. Customize with your favorite fruits.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 popsicle
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
