Description
A delicious and quick Sticky Garlic Chicken Noodles recipe that comes together in about 30 minutes, perfect for a weeknight meal.
Ingredients
Scale
- 8 oz noodles (spaghetti or rice noodles)
- 1 lb chicken breast, sliced
- 2 tbsp vegetable oil
- 4 cloves garlic, minced
- 1/4 cup soy sauce
- 2 tbsp honey
- 1 tbsp rice vinegar
- 1/2 tsp red pepper flakes
- 2 green onions, chopped
- Sesame seeds for garnish (optional)
Instructions
- Cook the noodles according to the package instructions, usually 8-10 minutes, then set aside.
- Heat the vegetable oil in a large pan over medium-high heat. Add the sliced chicken, seasoning with salt and pepper. Cook until browned and no longer pink, about 5-7 minutes.
- Stir in the minced garlic and cook for an additional minute until fragrant.
- Mix together the soy sauce, honey, rice vinegar, and red pepper flakes in a small bowl. Pour the mixture over the chicken and stir to coat.
- Combine the cooked noodles with the chicken mixture, stirring occasionally for 2-3 minutes until heated through.
- Garnish with chopped green onions and sesame seeds before serving.
Notes
This dish is easily customizable; feel free to use different proteins or add vegetables.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg