Description
A delightful recipe for no-bake Lemon Coconut Protein Power Balls that are quick, easy, and perfect for snacking.
Ingredients
Scale
- 1 cup Rolled Oats
- 1/2 cup Protein Powder
- 1/2 cup Unsweetened Shredded Coconut
- 1/4 cup Almond Butter
- 1/4 cup Honey or Maple Syrup
- 1 Zest Lemon
- 2 tablespoons Lemon Juice
- 1/4 teaspoon Salt
- 2 tablespoons Chia Seeds or Flaxseeds (Optional)
Instructions
- Combine Dry Ingredients: In a large mixing bowl, combine rolled oats, protein powder, shredded coconut, and salt. If using chia or flaxseeds, add them now and stir!
- Mix Wet Ingredients: In a separate bowl, mix together almond butter, honey, lemon zest, and lemon juice until smooth.
- Combine Wet and Dry: Pour the wet mixture into the dry ingredients and stir until well combined. The mixture should feel sticky.
- Form the Balls: Grab portions of the mixture and roll them into bite-sized balls, about 1 inch in diameter.
- Chill: Place the balls on a parchment-lined baking sheet and refrigerate for at least 30 minutes to firm up.
Notes
These power balls are freezer-friendly and can be stored in an airtight container in the fridge for up to a week.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg