Description
A quick and easy Marinated Citrus Chicken recipe that’s great for grilling, perfect for busy weeknights!
Ingredients
Scale
- 1 red onion, finely chopped
- 1/2 bell pepper, diced
- 1/4 bunch parsley, chopped
- 6 allspice berries
- 8 tablespoons honey
- 1 1/2 tablespoons paprika
- 1 tablespoon garlic powder
- 1/2 tablespoon black pepper
- 1 teaspoon salt
- 1 1/2 lemons, juiced
- 3 oranges, juiced
Instructions
- Chop it up: In a mixing bowl, combine the finely chopped red onion, diced bell pepper, chopped parsley, and allspice berries. Stir it all together until it’s nicely mixed!
- Squeeze those lemons and oranges: Squeeze the juice from the lemons and oranges into the mixture. Stir it well to combine all the flavors.
- Marinade time: Pour that lovely marinade all over your chicken in a shallow dish or RESEALABLE bag. Make sure it’s well-coated!
- Chill out: Cover it up and pop it in the fridge to marinate for at least 120 minutes, preferably overnight.
- Cook it up: When you’re ready to eat, take out the chicken, toss it on a hot grill or bake it at 375°F for 25-30 minutes until fully done.
Notes
Try adding whatever veggies you have on hand to the marinade for added flavor and nutrition.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 65mg