Description
A creamy, delicious no-bake dessert featuring matcha and strawberries that comes together in about 30 minutes.
Ingredients
Scale
- 1 cup graham cracker crumbs
- ½ cup unsalted butter, melted
- 2 cups cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 tablespoons matcha powder
- 2 cups fresh strawberries, chopped
- 1 tablespoon lemon juice
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the graham cracker crumbs and melted butter until thoroughly mixed. Press firmly into the bottom of a greased 9×9 inch baking pan.
- Beat the cream cheese, powdered sugar, and vanilla extract in a large mixing bowl until smooth and creamy.
- Add the matcha powder, lemon juice, and chopped strawberries. Mix until well combined.
- Pour the mixture over your crust and spread it evenly.
- Bake for 25-30 minutes until set, firm but slightly jiggly in the center.
- Cool at room temperature, then refrigerate for at least 2 hours before slicing into bars.
- Serve chilled and enjoy!
Notes
These bars are perfect for meal prep and can be customized with different fruits or cream cheese flavors.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Fusion
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 18g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg