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Ultimate protein breakfast sandwich with eggs, turkey bacon, cheese and avocado on artisan bread

Protein Breakfast Sandwich Ideas


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  • Author: Jennifer
  • Total Time: 13 minutes
  • Yield: 2 sandwiches 1x

Description

Handheld breakfast solution with 28+ grams of protein that beats drive-through options. Make-ahead friendly and perfect for busy professionals who need portable fuel.


Ingredients

Scale

Protein Foundation:

  • 4 large eggs, scrambled or fried
  • 4 slices turkey bacon or Canadian bacon
  • 2 slices thick-cut cheddar or Swiss cheese
  • 2 tablespoons cream cheese or Greek yogurt spread

Functional Bread Options:

  • 4 slices Ezekiel or protein bread (6g protein per slice)
  • 2 large portobello mushroom caps (grilled)
  • 4 thick slices grilled sweet potato
  • 2 whole grain English muffins

Fresh Additions:

  • 2 thin slices avocado
  • 4 cherry tomatoes, halved
  • 2 leaves butter lettuce
  • 1 tablespoon fresh herbs (chives, dill, or parsley)

Instructions

  • Prepare protein elements by cooking eggs and warming meat
  • Toast or grill bread until golden and slightly crispy
  • Layer strategically starting with spread to create moisture barrier
  • Add hot proteins while bread is still warm for slight melting
  • Include fresh elements with lettuce as final moisture barrier
  • Press gently and slice diagonally for easier handling
  • Wrap in parchment if transporting to maintain structure
  • Prep Time: 8 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 420 calories
  • Sugar: 4g
  • Sodium: 680mg
  • Fat: 22g
  • Carbohydrates: 32g
  • Fiber: 8g
  • Protein: 28g