Description
A quick and easy homemade creamer with a rich toasted marshmallow flavor, perfect for enhancing your morning coffee or hot chocolate.
Ingredients
Scale
- 1 cup heavy cream
- 1 cup milk
- 1/2 cup toasted marshmallow syrup
- 1 teaspoon vanilla extract
- 1/4 cup sugar (optional)
- A pinch of sea salt (optional)
- A sprinkle of cocoa powder (optional)
Instructions
- In a medium saucepan, combine the heavy cream and milk over medium heat. Stir gently until well blended (about 2 minutes).
- Stir in the toasted marshmallow syrup and vanilla extract, mixing to incorporate all flavors.
- If desired, add the sugar and stir until dissolved.
- Remove from heat and let cool at room temperature for about 10 minutes.
- Transfer to a container and refrigerate until ready to use.
Notes
This creamer can be customized with different milk types and sweeteners. Store in the fridge for up to one week.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 40mg