This Turkey Croissant Sandwich comes together in about 15 minutes and requires no cooking for a quick and easy lunch that your family will love! Switch up the ingredients to suit your taste or use it as a “clean out the fridge” meal to get rid of those odds and ends you might have lying around. It’s the ultimate comfort food, perfect for busy weeknights or any time you need something satisfying yet simple!
Ingredients for a Perfect Turkey Croissant Sandwich
Here’s what you’ll need to whip up these scrumptious Turkey Croissant Sandwiches:
- 2 buttery croissants, split in half
- 4 slices of deli turkey breast (or more if you’re feeling turkey-happy!)
- 2 slices of cheddar cheese (you can use Swiss or provolone too, if you prefer)
- 2 tablespoons mayonnaise (or your favorite sandwich spread)
- 1/4 cup lettuce leaves (feel free to get fancy with arugula or spinach!)
- 2 slices of fresh tomato (the juicier, the better)
- A couple pinches of salt and pepper (to taste)
Isn’t it great? It’s super adaptable! You can even add things like avocado or crispy bacon. Just utilize what you have in the fridge.
Let’s Get Cooking!
Spread the mayo: Start by spreading a generous amount of mayonnaise on both halves of each croissant. The creaminess of the mayo is just… mmm, so good!
Layer the goodness: Next, layer on the turkey slices, don’t be shy! Pile them on so you get that meaty goodness in each bite, followed by a slice of cheddar cheese. Top that off with your lettuce leaves and the bright slices of tomato.
Put it together: Place the other half of the croissant on top. Give it a gentle press to hold everything in and make it easier to bite into.
Serve immediately: These sandwiches are best served fresh. But let’s be real; if you’ve got a few more to make, don’t worry if some wait for their time to shine.

That’s all there is to it! Seriously, how quick and easy was that? Your family will devour these Turkey Croissant Sandwiches, guaranteed!
Why I Love This Recipe
This Turkey Croissant Sandwich is totally my go-to recipe when I need something satisfying yet so easy to put together. I’m a real sucker for recipes that can be customized. Like, last week, I threw in some leftover roasted veggies, and wow, what a delicious twist! The best part is how comforting it feels every single time, there’s just something about that flaky croissant hugging all the tasty ingredients that makes my heart sing!
If you loved this Turkey Croissant Sandwich, be sure to check out my Smoked Salmon Croissant Sandwiches, my Air Fryer Ham Cheese Croissants, or my Easy Almond Croissants!
Why This Recipe Works
Quick & Easy
This Turkey Croissant Sandwich comes together in just 15 minutes. Seriously, it’s a lifesaver when you’re running short on time or just don’t want to spend ages in the kitchen.
Customizable
You can use whatever ingredients you have on hand! If you love mustard, slather some on. Hate turkey? Try some leftover chicken or ham instead. The options are endless!
Kid-Friendly
Nothing says “the whole family will love it” like a sandwich that gets everyone excited. My kids love choosing their own ingredients, and that makes mealtime fun without the usual dinner table battles.
Minimal Cleanup
Since this comes together without any cooking required, that means less cleanup for you. Just a knife and a cutting board to wash phew, right?
Comfort Food
There’s something inherently cozy about a croissant filled with delicious fillings. It’s loaded with tons of flavor, and every bite feels like a hug!
Serving and Storage Tips
How to Serve This Turkey Croissant Sandwich
Serve these beauties with a side of crispy chips, a simple garden salad, or even some fresh fruit for an easy, well-rounded meal. My kids love it paired with a little bowl of their favorite pickles too!
Storage
If you have any leftovers (which rarely happens, I promise!), store them in an airtight container in the fridge. They should stay fresh for up to two days. However, the croissant might get a little soggy from the fillings, so I suggest eating them as soon as possible.
Reheating Instructions
These sandwiches are best enjoyed fresh, but if you want to reheat them, you can do so in a toaster oven at 350°F for about 5 minutes to get that croissant crispy again. Microwaving isn’t the best option, but if you must, do it for just 10-15 seconds to avoid a soggy sandwich situation.
Freezer Friendly
I wouldn’t recommend freezing them, as croissants don’t hold up well in the freezer after they’ve been combined with moist ingredients.
Conclusion
There you have it a simple recipe that packs a punch of flavor and is sure to become a staple in your household! These quick and easy Turkey Croissant Sandwiches are a favorite for a reason, and I know you’ll love them just as much as I do!
So tell me, how will you twist up your Turkey Croissant? Let me know in the comments below or share your creations on social media! This recipe is a reflection of both simplicity and taste, balancing the deliciousness of high-quality ingredients without all the fuss.
And remember, it’s all about having fun in the kitchen. Happy cooking! For more Recipes Follow Us in our Pinterest.
Print
Turkey Croissant Sandwich
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Diet: Omnivore
Description
A quick and easy Turkey Croissant Sandwich that requires no cooking and comes together in about 15 minutes. Perfect for a satisfying lunch!
Ingredients
- 2 buttery croissants, split in half
- 4 slices of deli turkey breast
- 2 slices of cheddar cheese
- 2 tablespoons mayonnaise
- 1/4 cup lettuce leaves
- 2 slices of fresh tomato
- A couple pinches of salt and pepper
Instructions
- Spread a generous amount of mayonnaise on both halves of each croissant.
- Layer turkey slices on one half, followed by a slice of cheddar cheese, lettuce leaves, and tomato slices.
- Place the other half of the croissant on top and press gently.
- Serve immediately.
Notes
Customize by adding avocado, crispy bacon, or any other ingredients you have on hand. Best served fresh but can be stored in the fridge for up to two days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Lunch
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 60mg



