Description
A quick and easy meal featuring tender sweet potatoes stuffed with flavorful BBQ chicken.
Ingredients
Scale
- 4 medium sweet potatoes
- 2 cups shredded cooked chicken
- 1 cup BBQ sauce
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Preheat the oven to 400°F (200°C).
- Prepare the sweet potatoes by washing them and pricking them with a fork.
- Bake the sweet potatoes for about 45 minutes or until tender.
- Heat the shredded chicken with BBQ sauce over medium heat until warm.
- Stuff the baked sweet potatoes with the BBQ chicken mixture.
- Season with salt and pepper to taste.
- Garnish with chopped green onions.
- Serve warm and enjoy!
Notes
Feel free to customize the filling ingredients based on what’s available in your pantry.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed sweet potato
- Calories: 450
- Sugar: 12g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 8g
- Protein: 20g
- Cholesterol: 50mg