Description
A no-fuss, refreshing classic mint julep pitcher perfect for summer gatherings.
Ingredients
Scale
- 2 Cups Fresh Mint Leaves
- 1 Cup Sugar
- 4 Cups Water
- 2 Cups Bourbon
- Crushed Ice
- Mint Sprigs for Garnish
Instructions
- Make the Simple Syrup: In a medium saucepan, combine the sugar and water over medium heat. Stir occasionally until the sugar is dissolved, about 5 minutes.
- Steep the Mint: Remove from heat, add the mint leaves, and let steep for 15-20 minutes.
- Strain the Syrup: Strain the syrup into a large pitcher, discarding the mint leaves.
- Mix in the Bourbon: Add the bourbon to the pitcher and stir well. Adjust to your liking.
- Serve: Fill glasses with crushed ice and pour the mint julep mixture over. Garnish with fresh mint sprigs.
Notes
This drink is versatile; feel free to swap out bourbon or add fresh fruits for a customized twist.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 25g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg