Description
A vibrant and customizable fruit salad perfect for quick snacks or gatherings, made with fresh ingredients.
Ingredients
Scale
- 2 cups green grapes
- 2 kiwis, chopped
- 2 green apples, chopped
- 1 avocado, chopped
- Juice of 1 lime
- 2 tbsp honey (or agave syrup)
- Fresh mint leaves, chopped
Instructions
- Prep the fruits by chopping the green apples, kiwi, and avocado into bite-sized pieces.
- Combine the green grapes, chopped apples, kiwi, and avocado in a large mixing bowl.
- Dress the salad with fresh lime juice and honey, tossing gently to combine.
- Garnish with chopped mint leaves just before serving.
Notes
Best served fresh; store leftovers in an airtight container in the fridge for up to 2 days.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 18g
- Sodium: 10mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg