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Mango Slushie

Mango Slushie


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  • Author: jennifer
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A refreshing and customizable mango slushie perfect for hot days and family gatherings.


Ingredients

Scale
  • 2 ripe mangoes
  • 1 cup ice
  • 1 tablespoon honey (optional)
  • 1/2 cup water or coconut water

Instructions

  1. Peel and chop the mangoes into large chunks.
  2. Combine the mango chunks, ice, honey (if using), and your choice of water or coconut water in a blender.
  3. Blend on high until smooth and slushy, about 30 seconds to a minute.
  4. Pour the slushie into glasses and enjoy immediately.

Notes

Garnish with a slice of fresh mango or a sprig of mint for added flair!

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 24g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg