Description
A cozy recipe for Oatmeal Raisin Bars that comes together in under 30 minutes. Perfect for a sweet treat your family will love!
Ingredients
Scale
- 2½ cups all-purpose flour
- ½ teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1⅓ cups softened butter
- 1 cup packed light-brown sugar
- ½ cup packed dark-brown sugar
- ½ cup granulated sugar
- 2 large eggs
- 1½ teaspoons vanilla extract
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- 2 cups rolled oats
- 1 cup raisins
Instructions
- Preheat the oven to 375°F (190°C) and grease a 9×13 inch baking pan.
- Mix the flour, salt, baking powder, and baking soda in a mixing bowl.
- Beat the softened butter and both sugars until light and fluffy.
- Incorporate the eggs one at a time, then mix in the vanilla extract, cinnamon, and nutmeg.
- Combine the dry ingredients into the wet mixture until just combined.
- Mix in the oats and raisins until the mixture is thick and doughy.
- Spread the mixture evenly into the prepared pan.
- Bake for about 30 minutes or until golden brown and set.
- Cool for about 10 minutes before cutting into squares.
Notes
These bars can be customized with various add-ins like chocolate chips or nuts. Serve with vanilla ice cream for a treat!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 240
- Sugar: 12g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg