Description
A delightful no-bake strawberry cheesecake fluff that is quick to prepare and perfect for any occasion.
Ingredients
Scale
- 2 cups strawberries, chopped
- 1 cup cream cheese, softened
- 1 cup vanilla yogurt
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped cream
Instructions
- Beat the cream cheese until smooth, about 2-3 minutes.
- Mix in the vanilla yogurt, powdered sugar, and vanilla extract until combined, another 2-3 minutes.
- Add the whipped cream and gently fold until fully incorporated.
- Stir in the chopped strawberries gently.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
Customize with your favorite fruits and serve in individual cups for a fancy touch!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 22g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg