Description
A refreshing and fun snack made with juicy watermelon fries served with a creamy coconut lime dip, perfect for hot summer days!
Ingredients
Scale
- 1 medium watermelon
- 1 cup coconut yogurt or coconut cream
- 2 tablespoons lime juice
- 1 tablespoon maple syrup (optional)
- Zest of 1 lime
- A pinch of salt
Instructions
- Slice your watermelon right in half; then, cut those halves into wedges, and from there, into fry shapes.
- In a mixing bowl, combine your coconut yogurt (or cream), lime juice, maple syrup, lime zest, and a good pinch of salt. Stir until smooth.
- Grab a lovely serving platter, arrange your watermelon fries, and serve with the dip in the center.
Notes
Feel free to customize the fruits used in the fries or in the dip based on what you have on hand.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 25g
- Sodium: 130mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg